There’s just something special about your favorite lunch spot’s salads. For some reason, your at-home copy is...
Recipes
A cucumber is a cucumber, right? Well, not exactly. If you’ve seen a thin, funny-looking cucumber wrapped...
With Memorial Day weekend here, many consider summer here as well (even if it’s not official until...
Sharing a recipe for gluten-free cashew chicken that will change your liiiiiife. Not even joking. Hi hi!...
Jump to Recipe This vegan dish of chickpeas à la King is cozy, comforting, and quite nostalgic...
Jump to Recipe This is my favorite recipe for tempeh “bacon,” a smoky, salty staple in my...
Jump to Recipe This vegan pasta primavera is lemony and creamy, yet light. It’s a perfect celebration...
Jump to Recipe This 4-ingredient vegan sour cream recipe will become your go-to for baked potatoes, chili,...
Jump to Recipe This vegan ricotta cheese is ready in only 10 minutes! Made with cashews and...
Jump to Recipe This is my favorite recipe for braised red cabbage! It’s tart, salty, and a...