Jump to Recipe These simple roasted Japanese sweet potato wedges are crispy and salty on the outside,...
Vegan Basics
Jump to Recipe These lemon-marinated, baked tofu slices are perfect for sandwiches or for serving as a...
Jump to Recipe These are the best fluffy vegan mashed potatoes! Soaking and rinsing the potatoes prior...
Jump to Recipe Vegan streusel topping will add crisp texture, sweetness, and a hint of cinnamon to...
Jump to Recipe If you’re rushing to get dinner on the table and need an easy vegetable...
Jump to Recipe If you’ve ever wondered whether you can roast frozen frozen vegetables directly from the...
Jump to Recipe This is my favorite quick and easy butter lettuce side salad. It’s the perfect...
Jump to Recipe This oven roasted eggplant with balsamic vinegar is my favorite simple way to prepare...
Jump to Recipe This oven-baked, smoky tofu is made with a simple marinade of soy sauce or...
Jump to Recipe Quick pickled carrot ribbons can add tangy flavor, crunch, and a bright pop of...