A new tofu scramble to the rescue. It’s not actually new, because I was making it a...
Vegan
I don’t dislike mushrooms, but I also don’t rely on them nearly as much as I do...
This not-recipe recipe is just another variation on the combination I like so much. I wouldn’t call...
Ingredients 8 ounces pasta of choice 2 teaspoons olive oil, or a few tablespoons vegetable broth 10...
These cookies are the best of both worlds: sweet, chewy, and studded with dark chocolate, yet also...
What you do with the lentils? That can absolutely qualify as a non-recipe recipe. I made these...
Anyway, moving to the topic of food, this is a recipe that I made over the weekend,...
I’ve made a lot of vegan cheese sauces and mac n’ cheese sauces in my day....
To be honest, I made this cake because it’s something I’ve wanted to make for a while...
This dish isn’t quite pasta salad, and it isn’t quite a traditional pasta, either: it’s something in...